Tomato Blue Betty Seeds
Solanum Lycopersicum
These gorgeous blue, almost black tomatoes with bright red flesh will be some of the most unique varieties you have ever grown. A beef-steak indeterminate variety can weigh 200- 300g per tomato, which can last on the vine for some time. Excellent ratio of sweetness and acidity in taste with dense, juicy flesh.
Seeds harvested: 2024
Number of seeds: 14
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland.
Solanum Lycopersicum
These gorgeous blue, almost black tomatoes with bright red flesh will be some of the most unique varieties you have ever grown. A beef-steak indeterminate variety can weigh 200- 300g per tomato, which can last on the vine for some time. Excellent ratio of sweetness and acidity in taste with dense, juicy flesh.
Seeds harvested: 2024
Number of seeds: 14
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland.
Solanum Lycopersicum
These gorgeous blue, almost black tomatoes with bright red flesh will be some of the most unique varieties you have ever grown. A beef-steak indeterminate variety can weigh 200- 300g per tomato, which can last on the vine for some time. Excellent ratio of sweetness and acidity in taste with dense, juicy flesh.
Seeds harvested: 2024
Number of seeds: 14
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland.
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It takes about 5-6 months from planting a seed to harvesting your first ripe tomato. To grow tomatoes successfully, follow a few key steps. For a detailed, step-by-step growing guide, visit our Grow & Cook section.
Sow indoors: February to April
Plant out: Late May to June
Harvesting time: July to October
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During tomato season, we eat tomatoes morning, noon, and night, as they bring us so much joy after months of nurturing. We eat them like sweets, in pasta dishes, or as part of a simple tomato salad with flaky sea salt.
We also preserve tomatoes in various ways for the year ahead, making sauces, jams, and chutneys. Fresh tomatoes can be frozen for later use in pasta sauces, stews, soups, and casseroles.
Check out our Grow & Cook section for more cooking ideas.
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Check our frequently asked questions page for answers to all those questions you might have.
If you have a specific question, feel free to reach out to us at hello@fattomato.ie
