Calendula Strawberry Blonde Seeds
Calendula Officinalis
Gorgeous annual edible flowers that make an unforgettable addition to any garden. Antique-looking, this variety features soft blood-orange petals with delicate hints of pink or strawberry-like undertones, giving it a multi-dimensional, captivating appearance—distinct from the typical yellow or orange Calendulas. A cut-flower superstar, perfect for both fresh and dried arrangements.
Average number of seeds: 50
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland. We only grow and save seeds from plants that were started from certified organic seeds.
Our seed packet includes growing tips and suggestions for cooking.
Calendula Officinalis
Gorgeous annual edible flowers that make an unforgettable addition to any garden. Antique-looking, this variety features soft blood-orange petals with delicate hints of pink or strawberry-like undertones, giving it a multi-dimensional, captivating appearance—distinct from the typical yellow or orange Calendulas. A cut-flower superstar, perfect for both fresh and dried arrangements.
Average number of seeds: 50
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland. We only grow and save seeds from plants that were started from certified organic seeds.
Our seed packet includes growing tips and suggestions for cooking.
Calendula Officinalis
Gorgeous annual edible flowers that make an unforgettable addition to any garden. Antique-looking, this variety features soft blood-orange petals with delicate hints of pink or strawberry-like undertones, giving it a multi-dimensional, captivating appearance—distinct from the typical yellow or orange Calendulas. A cut-flower superstar, perfect for both fresh and dried arrangements.
Average number of seeds: 50
Open-pollinated chemical-free seeds. Grown and saved in Wexford, Ireland. We only grow and save seeds from plants that were started from certified organic seeds.
Our seed packet includes growing tips and suggestions for cooking.
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Very easy to grow. Sow the seeds in modular trays or directly into their final place in the garden. Cover lightly with peat-free compost, keeping it moist during germination. If growing in trays, plant out in 5-10cm tall. Can be grown in pots.
Sow indoors: March to September
Plant out: April to September
Harvest: May to November
Check out our Grow & Cook section for more growing tips.
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Calendula is a versatile edible flower valued for its aesthetic, medicinal, culinary, and pest-repelling properties. Its fragrant petals can colour rice and potatoes like saffron, garnish salads and desserts, and are used in tea with honey and lemon for immune support, relaxation, and digestion.
Check out our Grow & Cook section for more cooking ideas.
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Check our frequently asked questions page for answers to all those questions you might have.
If you have a specific question, feel free to reach out to us at hello@fattomato.ie